Cameron Harrison Butchery & Delicatessen was established by Rob Cameron and Simon Harrison in 2009.

This year they received not just one but two gold awards at the 100% NZ Bacon and Ham Competition. It's official; Cameron Harrison make the best ham in NZ and they do it the old fashioned way.

With 20 years butchery experience under his belt, Rob Harrison doesn't cut corners. He starts with the best ingredients and prepares every ham, and all their other products, with time care and attention. And you can taste the difference. 

Cameron Harrison have two retail shops in Ngaio & Kelburn Village and make all their product at their Wainuiomata factory.

And now they're teaming up with Urban Harvest to extend their local community a little further so you can get a full range of their lamb, free range chicken, pork, beef and smallgoods delivered to your door anywhere in Wellington or the Hutt Valley.

For more information about Cameron Harrison, visit their website here or like them on Facebook here. 

To order some Cameron Harrison products, click here.

Harringtons Smallgoods sells a range of meats & handcrafted small goods - from sausages and dry-cured bacon to pickled pork & manuka smoked produce.

Open since 1991 this Wellington based company rapidly established a reputation for producing finest quality small goods from wholesome natural ingredients, using good quality recipes, many of which were based on traditional old English, Irish and Continental European methods.

Harringtons carefully craft their small goods to deliver the maximum flavour and quality, paying careful attention to detail at every step of the production process. This diligence ensures products of the finest eating quality and consistency. For example, they use no water in processing bacon, creating a tasty and healthy product. "We believe in using the very best ingredients to create healthy, nutritional and ethically sound small goods."

Visit the Harringtons website, www.harringtonsmallgoods.co.nz to find out more.