Sides
Panzanella salad with sourdough croutons, mixed tomatoes, cucumber, peppers, red onion, basil and capers (Vegan)
Farro salad with with feta, cherry tomatoes, parsley, basil, mint, rocket & a lemony
dressing (can be made GF with a GF grain)
Spring new potato salad with asparagus, baby peas, mint and a lemony aioli (GF/ Vegan)
Mediterranean bean salad with kidney, cannellini beans, chickpeas, peppers, cucumber, red onions, capers, parsley, mint, basil and a lemon dijon vinaigrette (GF/ Vegan)
Christmas orecchiette pasta salad with sweetcorn, peppers, cucumber, cherry tomatoes, green olives, capers, pine nuts, chia seeds, basil leaves and a french mustard cider vinegar dressing (Vegan)
Baby roast potatoes (GF/ Vegan)